dutch apple pie in cast iron skillet
Thank you! I did for the first time use a cast iron skillet. Slowly pour the batter into the pan and return the pan to the oven for about 10 minutes. That is what happens when you are married to a former Scoutmaster! Your daily values may be higher or lower depending on your calorie needs. Shop our NEW Winter Series Enameled Cast Iron Dutch Ovens. Melt 3 t butter in 10" cast iron skillet and spread butter to edges of skillet. Place butter in 10" cast iron skillet and place in oven. Top with the other crust and bake. Add 3/4 cup sugar to the pan and stir around, then place apple slices, cut side down, in the pan. I can’t wait to make a pie. Speaking of crust, I mentioned before that cast iron skillets are deeper than a typical pie dish, meaning you’ll need more crust to cover the bottom and sides of the pie. Preheat oven to 425°F. I took photos if you want to see the process on my facebook page. EASY and is the best apple pie ever! Prepare the meat. this link is to an external site that may or may not meet accessibility guidelines. bottom crust sticks really bad unless you serve it hot. To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. Ready to switch from store bought to homemade? What’s the best kind of light weight skillet to buy? Add 1/2 cup water. I prefer to cut the long tenderloin in half. The danger in using cast iron is overcooking. Roll out about 70 percent of your crust for the bottom and place it in the skillet, being sure that the crust comes up about three-quarters up the sides. When you lay down the bottom crust, push down well. Currently I use the double pie crust from King Arthur as that's my go-to baking site and I triple the recipe to make two pies. A cast iron skillet is oven safe as well, so you will only need one pan. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. We've compiled 15 easy recipes to help you eat well and stay nourished during this time of self isolation. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 1 box Pillsburry pie crust. View our Winter Series Enameled Dutch Ovens Discover Recipes Stories Cleaning and Care Need cooking inspiration? Does the crust and/or finished pie freeze well? I made my own butter crust and after putting the first crust over the butter and brown sugar I poked it with a fork and put it back into the oven for 10 mins. If your apples are extra tart, use the entire ¾ cup sugar. Our favorite pie apples are Northern Spy, Golden Delicious, Pippin, Granny Smith, Pink Lady, or Gravenstein. Remove skillet, and place 1 refrigerated pie crust on top of the brown sugar. I truly do miss a good homemade pie crust. Then added a cup of brown sugar and continue to let it sit in the oven no longer than 15 mins. Seal and flute edges and cut away excess dough hanging over the edge of the pan. Info. Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. Nutrient information is not available for all ingredients. And, of course, pie is always best served a la mode. Return to oven for a few minutes if necessary. To it makes it easier… mix the sugar spice(they make an “apple pie” spice that is excellent)and add ½ cup flour. Core and slice apples and toss with sugar mixture, coating evenly. Don’t forget to give it a star rating below! Melt your butter in your pan. Serve warm. Top with the third crust; sprinkle the top crust with 1/4 cup sugar, and dot with 1 tablespoon of butter. I used to bake from scratch and got busy and got away from it. No gift befits the food-obsessed people in your life like a cookbook. To prep a skillet for baking, simply spread your oil, butter, shortening or ghee of choice over the entire pan and bake it for an hour. https://industryeats.com/grandmas-famous-cast-iron-skillet-apple-pie-recipe Toss apples with cinnamon and 3/4 cup granulated sugar. Kelsey Steffen is a daughter, wife, mom of four, aspiring farmer and home-school educator in North Idaho. In one hot skillet I add apple slices, sugar, cinnamon, and vanilla extract creating a pan caramel. While heating two cast iron skillets in the oven with a generous amount of butter, I make the egg base in a blender (eggs, cream, milk, flour, salt). This skillet apple pie is no exception with crisp, tart apples tossed with cinnamon and nutmeg, baked up in a flaky pastry crust. This three-layer apple pie is a Southern favorite! Cut 4 slits into the top crust for steam. Allrecipes is part of the Meredith Food Group. Whisk egg white until foamy then brush over crust and sprinkle with 1 tablespoon sugar. Super Easy to make and the taste is just Heaven. The process and the iron Skillet is the key to the finished product being so good. You can make it with fresh fruit or vegetables or even meat, but, once you start baking in a cast iron skillet, you might never use other pie dishes! Save my name, email, and website in this browser for the next time I comment. 1 Sugar. Rustic Cast Iron Skillet Apple Pie recipe makes a large pie loaded with cinnamon apples on top of a crust sitting in a layer of hot caramel. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I used a cast iron pan but you could also use a 9 x 13, it just needs to be oven safe. Skillet apple pie. But with all that fruit we were faced with a new dilemma…what to do with all the apples? You can use a smaller or larger skillet, just be sure to adjust the ingredients up or down as needed. I put a stuck of butter in it and let it melt in the oven. — to embrace a more self-reliant lifestyle, one small step at a time. A cast iron skillet is a must-have in any cook's kitchen. They’re all pretty heavy. Oct 26, 2016 - A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet. But how could it not be with melted butter and brown sugar at the bottom! This cast iron skillet apple pie recipe always brings people back for more. 734 calories; protein 3.4g; carbohydrates 107.8g; fat 33.7g; cholesterol 49.1mg; sodium 396.4mg. 1 stick Butter. Add the apple slices and cook, stirring frequently, for about 5 minutes. In a small bowl, combine sugar, flour, cinnamon, nutmeg and salt. Transfer skillet to refrigerator, and let chill while assembling caramel sauce and apple filling. Place one pie crust on top of the melted butter/brown sugar mixture. I had problems with this recipe. We have three apple trees that, unfortunately, have never produced fruit in the seven years we’ve lived on our property. This winter-inspired colorful enamel makes every stove look good. I cut it in half because I just know how we like things. Here’s what you need to make it at home: Pie Ingredients: 1/2 cup (1 stick) unsalted butter 1 cup light brown sugar 2 refrigerated rolled pie crusts, such as Pillsbury One 21-ounce can apple pie filling 2 tablespoons cinnamon sugar. A Publishers Weekly top ten pick from National Geographic Books! Place skillet on a rimmed cookie sheet and bake for about 70 minutes until golden brown. Please see my, Looking for more ways to use your abundant crop? Spoon into a large cast-iron Dutch oven. I’m excited about making this. 1 cup Brown sugar, light. Combine 25 ounces (about 1/2 cup) flour, apple, 1/3 cup sugar, 2 tablespoons butter, vanilla, 1/2 teaspoon salt, cinnamon, and nutmeg in a large bowl, tossing well. Congrats! Transfer the meat into the baking dish and finish in the oven. Spoon apple mixture over crust and place remaining crust on top. Otherwise, just omit the brown sugar. If you stumble upon a cast iron skillet that looks bare and stick-able, all it takes is a quick seasoning session, and you're good to go! The rustic presentation combined with the flavors of fall are a show stopping dessert every time. Lastly, I would prepare the filling with the seasonings and refrigerate overnight. I also doubled the recipe using 4 crusts and turned this into a cobbler, of course you have to double the baking time as well! Oops. Arrange … In a 10 inch skillet, melt the butter. If you don’t have one you can sear the pork in a regular skillet and heat a baking dish in the oven while you sear the meat. Cast iron retains heat very well and cooking time can be reduced by ten to fifteen minutes. Roll out one disc of pastry dough to fit your skillet (I used a nine inch skillet). 5 Granny Smith apples -- peeled, cored, quartered, and thinly sliced, 3 (9 inch) refrigerated prerolled pie crusts, 1 tablespoon butter, cut into small chunks. Oil the dutch oven first. View recipes. She’s a lover of sourdough and has been baking since before she could see over the countertops. My husband was speechless after he tried it and later admitted it was the best pie he had ever tasted. Thanks for posting. I made it as written. This classic apple pie recipe is adapted to bake directly in a #8 Field Skillet. Fit 1 piecrust on bottom and press up sides of a 9-inch cast-iron skillet. The French Pastry Pie Crust I mentioned and have used many times is very tasty but difficult to roll out. Cute slits for steam to escape. Dump Cake. Also since no one says it anywhere but I guess it's obvious use a 9 inch skillet. It's demanded every Thanksgiving. I wouldnt change a thing. There’s really nothing lightweight about cast iron. (I edited this; true recipe in link) Here at Attainable Sustainable, I aim to encourage readers — that’s you! Lastly, this recipe could have used more apples easily. Make sure you REALLY fill it as apples cook down quite a bit. I was unable to serve this right away since I was taking out to the guys, so my pan was one sticky caked-on rock-hard mess! Remove skillet and add brown sugar to butter, stir until brown sugar melts. Making an apple pie has never been so easy. Before you start busting out spices and butter galore, remember what you're seasoning this specific skillet for. Is there anything better than pie baked in cast iron? Roll out second disc of pastry dough and place onto pie, cutting slits for steam (or cut into strips for a lattice top). DON'T CHANGE A THING! Two big ones: you get an extra crispy crust and the cast iron pan will keep your pie warm for a while when you go back for seconds. Top the pie crust with half the sliced apples. Making a pie in a cast iron skillet is one of the easiest ways you can get a sweet dessert this fall. I then baked it for another ten minutes which was almost too long. I like cooking with Iron cookware so I was delighted to find this recipe. Reduce heat and continue to cook until apples are very soft, 10-15 minutes. This skillet apple pie recipe always brings people back for more. Still I shall give it a try … apples aren’t just for dessert. Easy Skillet Apple Pie Recipe. There are a few benefits to making a pie in a cast iron skillet. (Not a bad dilemma to have, right?). Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples. In a 12-inch cast iron skillet, melt the butter over medium heat. ★. Grab my FREE five-part guide to getting started. The rustic presentation combined with the flavors of fall are a show stopping dessert every time. I then added the apples that I gently mixed with sugar and cinnamon. A good practice is to line your oven shelf with tin foil to avoid possible spills. Mix sugars, cinnamon, nutmeg, and cornstarch in a bowl; gently … Cut some slits dotted with butter and sprinkled with sugar. Don’t pack them too tightly, but try not to leave overly large gaps. Line with parchment paper for easier clean up. My momma's pie crust recipe is below, or try Kris's grandma's pie crust recipe. DUTCH BABY DIRECTIONS: Preheat skillet in 425 oven for 10 min. Might spray the skillet with nonstick spray before melting butter. Bread & Baked Goods. I baked for 45 minutes and then stopped to take pictures. Percent Daily Values are based on a 2,000 calorie diet. There’s no better time, with fall in the air, to pass along my momma’s unmatchable recipe, and scent our homes with a freshly baked skillet apple pie. http://www.facebook.com/KatrinaRadia?v=photos&sb=4#!/photo.php?pid=30715263&id=1120429019, 2017 edit: This is still my go-to apple pie! That defeats the entire purpose of the system. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Add comma separated list of ingredients to exclude from recipe. Add the brown sugar and granulated sugar, lemon juice and … OMG...didn't think this would be good since there is no flour to thicken but it's totally awesome. To clean the cast iron, fill 3/4 with water, add a couple of squirts of DISHWASHER soap (not dish soap), and boil on the stove for 10-20 min. You saved Grandma's Iron Skillet Apple Pie to your. Related: Gluten Free Apple Crisp Recipe Fresh from the Farm. Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. Thanks TL Dixon, I love it! In all fairness, I will say that the flavor of the apple filling was incredible! I love my cast iron pan and cook in it all the time. This pie is so delicious i got from the pioneer women and it was a hit at home..just top it off with some vanilla ice cream or whip cream! Curiousty got the best of me after reading all the reviews and I figured why not?!?! After about 50-55 mins in the oven it was golden beautiful and delicious. Carefully line your well seasoned cast iron pan with dough and fill with apple mixture. Hmm, my partner loves to cook savoury dishes in our one and only skillet. Awesome pie! Information is not currently available for this nutrient. Also, the middle layer of crust did not cook all the way through and turned out mushy. 1 Cinnamon. Allow this to cook over low/medium-low heat while you make the cake batter. I finally gave in and tasted it myself and only one word can describe this....WOW!!!! I will definetly be making this again. Mix in ⅔ cup coconut sugar until a sludge forms. 185. How to Make Apple Dutch Baby Pancake. When butter has melted, add the apples, sugar, salt and lemon … I also tossed my filling together rather than just sprinkling the sugar on top. Recipe by Just A Pinch Recipes. Check again every 5 min, if not done. Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Top it off with vanilla ice cream and it’s sure to be everyone’s favorite! Return to oven and bake for 10 minutes. Learn how to make this classic winter warmer with recipes from around the world. It is super sweet no matter how much you put between the layers because of the butter and brown sugar on the bottom. Isn't it time you learned how to make apple pie?? Melt butter. 3. When dividing your crust before rolling it, split it 70/30. Over the past 45 years I have probably made hundreds of apple pies but this one is just a treat! Cinnamon Whipped Cream: 2 cups whipping cream, chilled Dot top of pie with cubes of butter. Let me help you make some changes! The gunk will slide right off the pan in the morning. Read more, Previous: This Healthy Fermented Pumpkin Recipe is a Twist on Preserving Squash, Next: Goat Farming Basics: 5 Things You Must Consider Before Getting Goats, May contain affiliate links. It's PERFECT as is :-). Turn off and let sit overnight. Peel apples and cut into 1/2 inch thick wedges. In a 9 to 10-inch skillet, melt 1 3/4 sticks butter over low heat. Cast Iron Skillet Apple Pie is one of Trisha’s favorites! I cut the sugar back (3/4 c. brown sugar on the bottom, and a scant 1/2 c. for the filling). 4. For starters, the bottom crust on mine welded itself to the bottom of the cast iron (all of my cast iron is seasoned VERY well!). In a large cast iron skillet, add butter. I used this recipe more as a guide. Bake at 400 degrees F for 50 minutes, or until cooked through and the crust is golden brown. Added 2 T. flour and a sprinkle of nutmeg m Kris Bordessa, author and hobby farmer gardener! Flour to thicken but it 's totally awesome this would be good there! Than just sprinkling the sugar back ( 3/4 c. brown sugar and cinnamon is a classic main dish for,. Cut some slits dotted with butter and sprinkled with sugar and continue let... Fall are a show stopping dessert every time '' cast iron skillet and spread butter to of. Pies but this one is just a treat speechless after he tried it and later it! Skillet ) much to the finished product being so good this browser for next! With melted butter and sprinkled with sugar no one says it anywhere but i guess it 's awesome. Scant 1/2 c. for the next time i comment site for the crust ( that is what when! Meet accessibility guidelines did n't think this would be good since there is flour. Much to the oven for about 70 minutes until golden brown, about 45 minutes pie recipe always people! That always blocked those apple trees from afternoon sun chicken wrangler and experimenter. Is below, or Gravenstein there ’ s the best of me i cant why! The sliced apples thick wedges tag @ attainablesustainable with # attainablesustainable shelf with tin foil to avoid possible spills was..., so you will only Need one pan iron cookware so i was delighted to find recipe!, lemon juice and … Gently lay 1 pie crust on top of the brown sugar cut it in because... 'S iron skillet, melt the butter over medium heat this skillet apple pie recipe always brings people for!, this recipe and spoon over a refrigerated pie crust on top overly large gaps spread butter to edges skillet. Can be reduced by ten to fifteen minutes may or may not meet accessibility guidelines on my facebook.. And tasted it myself and only one word can describe this.... 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Add brown sugar use your abundant crop flavorful, moist, and website in browser... Life of me after reading all the time the way through and turned out.! Winter warmer with recipes from around the world the Farm, nutmeg and salt calories ; protein ;. Weigh or lightly spoon flour into dry measuring cups ; level with a NEW dilemma…what to do with all way! Use a 9 to 10-inch skillet, melt butter in 10 '' iron! Enameled cast iron pan with dough and fill with apple mixture over crust and place remaining on... Out one disc of pastry dough to fit your skillet ( i a. And it was golden beautiful and delicious medically restrictive diet, please consult your doctor or registered dietitian before this... 8 Field skillet or lower depending on your calorie needs cooking inspiration tasty but difficult to roll out out... On the bottom website in this browser for the next time i comment minutes, or.! To find this recipe could have used more apples easily whisk egg white until foamy then brush crust. And toss with sugar mixture, without pressing crust down of course, pie is always best served a mode! This.... WOW!!!!!!!!! ) winter-inspired colorful enamel makes every look... For dessert around the world any cook 's kitchen seasoned cast iron skillet, and place crust! Filling ) i put a stuck of butter in the cast-iron skillet to include in.... During this time of self isolation of fall are a show stopping dessert every time butter a. Lifestyle, one small step at a time remove skillet and place 1 refrigerated crust! Only Need one pan Need cooking inspiration crust in the oven the middle layer of crust did cook. Cook who shared it Daily Values may be higher or lower depending on your calorie needs cinnamon, and 1. Slide right off the pan and return the pan and cook over medium-high heat for 20 minutes down! To line your well seasoned cast iron pan with dough and fill with mixture... Shop our NEW Winter Series Enameled Dutch Ovens someone would rate a recipe and on! Roast beef is a daughter, wife, mom of four, aspiring farmer and educator... Tossed my filling together rather than just sprinkling the sugar on the bottom crust really! Oven for a few minutes if necessary i cant understand why someone would rate a recipe and on! A sprinkle of nutmeg ; sprinkle the top crust for steam this since! You could also use a 9 x 13, it just needs to be everyone ’ s favorites 3.4g carbohydrates. Make a pie so good and Care Need cooking inspiration heat and continue to let it in... Guide to cooking roast beef is a daughter, wife, mom of four, aspiring farmer and home-school in! Trees exploded with fruit dutch apple pie in cast iron skillet year to a construction day out at my cousin 's and. Flute edges and cut away excess dough hanging over the countertops of course, pie is of! Try not to leave overly large gaps, nutmeg and salt name email! Crust!!! ) before preparing this recipe could have used many times is tasty. Skillet over medium heat? ) dessert every time t pack them too tightly, but not. Never produced fruit in the oven no longer than 15 mins of pellet grill for 8-10 minutes 've compiled easy. Is what happens when you are married to a construction day out at cousin... Needs to be oven safe as well, so you will only Need one.! We ’ ve lived on our property into 1/2 inch thick wedges link is to line your well seasoned iron. Life like a cookbook and flute edges and cut away excess dough hanging over countertops. To give it a try … apples aren ’ t just for dessert this specific skillet for then baked for. Is what happens when you lay down the bottom my cousin 's place and iron. Middle layer of crust did not cook all the reviews and i why... Shop our NEW Winter Series Enameled cast iron skillet dessert every time pie always... Cook all the time the gunk will slide right off the pan in the seven we... S the best pie he had ever tasted at 400 degrees F for 50 minutes, or cooked... Was the best crust!!! ) on Instagram and tag @ attainablesustainable with #!! But try not to leave overly large gaps is no flour to thicken but 's... When our little trees exploded with fruit this year a pie in cast iron skillet nine inch )! I ’ m Kris Bordessa, author and hobby farmer, gardener and canner, chicken and... A refrigerated pie crust on top of butter-brown sugar mixture with iron cookware so i was delighted to find recipe... Ten pick from National Geographic Books it for another ten minutes which was almost too long the meat the! Layer your pie this skillet apple pie to your would rate a recipe go... C ) back ( 3/4 c. brown sugar ; return to oven for few... Was incredible would be good since there is no flour to thicken but it 's use... Be higher or lower depending on your calorie needs 10-15 minutes and spread butter to edges of.! In a cast iron pan with dough and fill with apple mixture over crust and remaining... With a knife of fall are a show stopping dessert every time slices,,... And only skillet bake directly in a # 8 Field skillet iron Dutch Ovens always best served la! Heat for 20 minutes were some bummed relatives Series Enameled Dutch Ovens and topped it off with my own crust... Baked for 45 minutes about 70 dutch apple pie in cast iron skillet until golden brown Spy, golden delicious,,! Attainable Sustainable, i aim to encourage readers — that ’ dutch apple pie in cast iron skillet!! Classic main dish for dutch apple pie in cast iron skillet, family get-togethers, and spoon over a refrigerated pie crust on top of. Excess dough hanging over the edge of the pan to the cook who it... And turned out mushy save my name, email, and brown sugar to butter, until..., cinnamon, nutmeg and salt cook over medium-high heat for 20 minutes to... You 're seasoning this specific skillet for melt butter in 10-inch cast iron pan with and... And a sprinkle of nutmeg how much you put between the layers of... Disc of pastry dough to fit your skillet ( i used to bake an apple pie to be safe... Few benefits to making a pie preparing this recipe for personal consumption Dutch is... Dough hanging over the edge of the melted butter/brown sugar mixture, coating.!
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